Marsha, my son's 18th birthday is tomorrow, then I've been invited to dinner and Bonnie Raitt up in Woodinville - so today I bake a pie. I hope to take one more trip for enough berries to make a few more pies. I love the lowland huckleberry (also know as the coastal huckleberry) but the mountain ones are incredible. When perfectly ripe they have a sweet and tangy taste that takes your tongue on a sleigh ride! They are small, so it takes about an hour (if you have a good patch) to pick enough for 1 pie.