1/2 cup kosher salt
1/2 cut Seasoning salt
1 cup brown sugar

Coat and let sit in the fridge for 2 hours. Rinse lightly and dry on racks, Coat in coarse black pepper or Garlic powder etc. Start with 2 pans of smoke and then leave in for 12 hours (depending on outside temp)
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Facts don't care about your feelings..