Originally Posted By: Hankster
Going back to the lingasaur recipes, I pulled a couple of filets out of the freezer, douched 'em with some bottled apricot-ginger-teriyaki glaze I picked up in Orygun the last time I was there and baked 'em the same time and temp JTD used.

They were PFG.. thumbs


yum!

thumbs
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at first, i saw Todd with that hat he was wearing, and thought he was Mike Carey.

everhook