Watcha cookin' ?



Been usin' Malcolm Reed's rub lately.
http://howtobbqright.com/ is the portal to his how-to videos and some very good product.

Think I might try St. Louis style tomorrow with the new Tip Top Temp air controller.
Stainless steel charcoal baskets inbound.
So yeah, I'm charcoal-fired BBQ mental.
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NO STEP ON SNEK