scott,

Uncured, frozen eggs will last about 2 casts before they milk out. Freezing them before curing allows the ice crystals that form to pierce the egg membrane. Once this happens, they will milk out super fast.
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She was standin' alone over by the juke box, like she'd something to sell.
I said "baby, what's the goin' price?" She told me to go to hell.

Bon Scott - Shot Down in Flames