Hi ya....Bob has a recipe section. Scroll down to the bottom of the page and you will find it. Also buy Golden Dipt batters available at most stores. Cut the halibut chunks thin. Let the halibut defrost and drain well. Put it in a strainer or you have it sitting in its' own juice which we
think spoils the taste. Cook quickly until golden brown.Also try www.Ifish.com for recipes as well. Never tried it smoked.