It's the same on the north Oregon beaches - for the first time in many years. The vehicle access about three miles north of Seaside, toward Gearhart, puts you on a long stretch of beach for an easy limit of great tasting razors! 3 of us limited 45 razors in about an hour last Tuesday. It was hard to pass over the little clam holes on the way to my Bronco. Really easy and fun.

But Dave, freezing razors for chowder? Aaaarrrggg. Several ways to fry or broil them breifly for one of the best fresh seafood meals one can experience. Actually, my son fried up 11 of my clams and minced up 4 of them and made some clam and lean bacon chowder that was excellent too.

Get after the bounty while you can.