Divers

My chamber machine is called a Supervac.....there is a label on the side from Smith Equipment in New Jersey..I got it used with no paperwork. The internal stuff is made in Switzerland. It is all stainless steel with a plexiglass formed lid that is about 3/4" thick. It has a vacuum adjustment dial and a heat adjustment dial that I think is for the sealing strip...the inside has about 6 thick cutting board looking pieces of dense plastic that can be removed to make the chamber bigger I guess. There is a vacuum gauge on the front and a yellow button that says ready made meals...I have never used that button. I got some 4mil bags from a small company here in Seattle and have used them up. I would definitely like to understand the machine a little more and am really interested in bags...I will email you to explore your offer on the bags...thanks for the info