The answer depends on what you plan to catch with the eggs you cure.

If you're after coho or Chinook, there are a number of great cures on the market, including Amerman's (my favorite), Pro-cure, TNT, etc. Bob's cure on this BB is teriffic. Any of those work great. They generally produce a brightly colored, soft, messy eggs. The milking action and the bright color is what gets the salmon to bite, spring Chinook in particular. Be sure to wear gloves.

But if you're after steelhead, that's different. I cure eggs for steelhead very differently. I use a combination borax, sugar, salt, and sodium sulfate.

Try this:

Three parts borax
two parts sugar
one part salt (non-iodized)
half part sodium sulfate

Mix these four ingreidents. Quarter or butterfly the egg skiens. Roll the eggs in it so they're completly and thoroughly coated, set the eggs in the fridge for 24 hours. If the eggs are somewhat dull, add a pinch of orange Proglow dye, but not much. Drain off the juice after 24 hours, set for another day or two. The eggs will be very stiff and natural color. They hold up very well in heavy current (where steelhead hold).

Also, try doing a search on this BB. Egg cures are one of the most frequently discussed topics and there are lots of ideas that have been mentioned in years past. Good luck.