It turned out pretty good, but it is not the best tasting fish. I think I might have washed it a bit to much because there isn't as much salt flavor as I usually like. It makes a big difference in taste in the meat if they are chromers then if they have a little color. It still is pretty good. I do need to get a new element for my smoker because it takes too long to burn a tray of chips. I am going to go out there on wednesday after work so I will let you know how it goes.


When you come down it will absolutely be on fire. We are going to get a bit of rain this week and the bulk of the run hasn't even hit the river yet. Get prepared to catch a ton of fish.