I picked up the 40" Masterbuilt a few weeks ago...so far I've used it to make a pile of venison jerky, and last week did a brisket.

Electric, digital, and you can put chips in it without opening the door, which I really like, though I wish it would take more chips at once.

Very happy with the acquisition. I see it getting used a lot.

Fish on...

Todd
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Team Flying Super Ditch Pickle