That's right Northriver, they do run that big and bigger. I would recommend c&r on them though, they don't cook up as good as a regular King, at least none I've tasted were worth the cookin'. You'll want to take some stout gear, 15 to 20lb test line minimum and a good heavy drift rod too. These bad boys will wear you out! You can check out the web site in my last post and keep up on when the fish are really in by watching the BB for the local guy's reports.