Slayer i have a very basic way of curing my eggs. First i will rinse them off and pat them dry with paper towell. Next i put them in a container sprinkle pro-cure on them and rub it into every layer on the skiens. Put them in the fridge for 2 hours then turn over and make sure thet are getting soked eavenly, then put them back in the fridge for another hour. Take hem out and rinse them off, then place on a piece of screening and let them drip dry until they are the way you like them. It takes mine about 8 hours to get the a bit firm. But these produce fish!!