Quote:
Originally posted by Old Chum:
So is lox the same thing as cold smoked?

I invision punching through the vacuum packed bag with a straw and drinking it outlike one of those juice bags the kids get.
Thanks, man, I needed that at lunch time. [where is the "blowing chow" smiley when you need one?]

I would finish it off on the grill or in the oven, I think, to the desired done-ness.