I'm sure this has been addressed before, but there are toooooo many references to eggs in the past to go through...

My question is this...

My father-in-law just picked up a 26 lb king and has a bunch of eggs that he won't use. He offered them to me but I won't be able to go get them for a few days. Is it okay to freeze them BEFORE they are cured? I'm sure that some of the eggs will rupture, but how about the overall quality?