Well, since I have decided that I will live to fish longer if I knock off the carbs, lose the fat, and lower the blood pressure (even seems to be working) I have a no-sugar recipe for you:

1 part water
1 part Torani sugar free carmel coffee syrup
2 parts soy sauce

This is a wet brine of course, soak them for a day, or two if you catch big kings like me :p I haven't found anybody who even noticed there was no sugar in the fish