Originally Posted By: STRIKE ZONE
Parker,
Smoke your fish 1/2 the amount of time you normally would then put in jars.Add 1/2 table spoon olive oil for 1/2 pints and a full tablespoon for full pints.I would use extra light oil.If your gonna do up some springer then don't put any olive oil in with it as you already know why.Good luck,
STRIKE ZONE


agree


As with everything else you are going have to experiment with different way until you find the way you like.

I'd give you my recipe but you wouldn't like it.
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Fishhead5

It is not illegal to deplete a fishery by management.

They need to limit Democrats to two terms, one in office, and one in prison.