There have been two newspaper articles lately concerning the killing on the Alsea. The reasons they state don't hold much water to me. That the hatchery fish eat too much feed, so there won't be enough left for the wild fish. How did the wild ones eat when there were a lot more of them? That the hatchery fish are genetically inferior. If the brood stock for the hatchery were wild stock from the same river, how is there a genetic problem?
I must not understand, because I thought the idea was to have plenty of fish for all.