For dinner last night we had tomatos, cucumbers, beans, peas and lettuce from the garden...and I used sage, basil, and rosemary from our garden with the chicken I baked. Blueberries from the garden with homemade ice cream...tonight will be a lot like that, only with fish that I caught instead of chicken on the menu.

Summer and fall in the PNW is pretty hard to beat for harvesting your own food!

Fish on...

Todd