Originally Posted By: Black Bart
Hi Andy ... are you gettin' your little wieners from Stinky Steve, the Premier Purveyor of Pure Pork Perfection here in Lewis County or are you getting larger critters to start ? I'm no expert on pork chops but Stinky's are the real deal. It's been said in these parts that he cuts a real nice hog.


Yup, Steve is our source for Ryan's FFA project pigs. We're getting two. I helped Steve out on one butcher session last year, taking the finishing shots on a few, and doing the throat slit. Dropped them at the shot and they were bleeding like "a stuck pig" after I hit them with the knife. Blood isn't an issue. Neither is killing.
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"Give me the anger, fish! Give me the anger!"

They call me POODLE SMOLT!

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