We all know bloody tuna, herring, sardine, anchovy and anise scents work well for spring chinook but ive heard of people using garlic scent for fall kings and am curious if anybody has had success with garlic for springers? Im looking to make my bait stand out a little more when fishing pressured waters. Any suggestions would be greatly appreciated
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Team shimano snapper, "dude weres my bobber?", jaw dropper jigs, deathboat comandos