Dave, I've had Iguana fajitas more than once. Not bad at all. Not to mention whatever it is that served on the taco carts in some of the small towns South of the border. Pretty good stuff.

If I had to choose between being a vegan or eating rodent I'd happily prepare whatever type of rodent is abundant in my area. Having said that, a well marbled rib eye and lobster tail will always be my preferance. Throw in some conch ceviche and you have a very well balanced meal.