Just sounding a note of caution about eating matsutakes unless you are an experienced picker. Unlike chanterelles which are very distinctive, matsutakes look like several other different types of mushrooms, some of which are just not good to eat and some of which are poisonous. In particular, quite a few white gilled mushrooms look similar when they are in No. 1 or 2 button state. Based on what I've seen at the PSMS ID Clinic, only about 1 in 4 that people think/hope are matustake actually are. One way to nail down exactly what the matsutake looks like (and smells like--very distincitive) is to go to the fruit stand in the middle of the Pike Place Market and buy one of the smaller ones.