When I was stationed in Korea, 1959-60, went to the fish market in Inchon, the sea food that was being sold would make many puke.

Depends how hungry you are, Chum would look good compared to buckets of suckers, squaw fish from both the Wynoochee and the Chehalis, that I've watch being caught.

Years ago, I did the smoke chum bit....not my "cup of tea", so most chum are released by me.....unless I'm short of eggs.
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"Worse day sport fishing, still better than the best day working"

"I thought growing older, would take longer"